Efterårs- & Vinmenu

Vælg mellem en 6 retter's Efterårs- & Vinmenu:

Herunder ses eksempler på, hvordan menuen kan se ud:

Menuer:

Jordskokke suppe – Torsk – Chips
Schloss Marienlay Reichsgraf von Kesselstadt, Mosel  

Stauning Skinke – Fennikel – Purløg mayo
Pinot Noir, Domaines Schlumberger Alsace                                                                                                              

Lakse Carpaccio – salat – Vesterhavs ost                                                                                                                        
Langhe Chardonnay, Sermine, Ca´del Baio, Piemonte

Helstegt okse – Vildt – Skovsvampe – Rodfrugt – Blomkål – Sherry sauce                                                                                    
IL Veterano, Terre di Pietra Veneto

Indbagt Rødkit  ost                                                                                                                                                                 
Banyuls Cierera, Domaine Madeloc

Fransk Citrontærte – Pære – Mynte is                                                                                                                           
Coteaux du Layon Chateau de la Roulerie, Loire

Efterårs Menu:

  • 2 retter DKK 298,-
  • 3 retter DKK 355,-
  • 4 retter DKK 405,-
  • 5 retter DKK 455,-
  • 6 retter DKK 495,-

Vin menu:

  • 1. ret 1 glas                                                                                                                                                                                  
  • 2. ret 1 glas                                                                                                                                                                                             
  • 3. ret 1 glas                                                                                                                                                                                         
  • 4. ret 2 glas                                                                                                                                                                                 
  • 5. ret 1 glas                                                                                                                                                                                    
  • 6. ret 1 glas

Pris pr. pers. DKK 449,- for hele vin menuen                                                                                                            
Pris pr. glas DKK 80,- (uanset hvilken vin)